nfld0001

joined 1 year ago
[–] nfld0001@beehaw.org 4 points 1 year ago (1 children)

A couple of my local groceries sell packed chicken feet, and I absolutely love them for stocks. They’re packed with gelatin and I end up with silky stocks that look like Jello in the fridge. Store rotisserie chickens are also great for stocks in my experience. I get a meal or few out of most of the meat, then you chuck the rest in a pot to turn into stock.

I think at least one of my local groceries also used to sell ox tail. Great for beef stock, but I think it got expensive after it became a trendy cut for some reason. I don’t remember how that happened, I guess people got in the know 🤔.

[–] nfld0001@beehaw.org 3 points 1 year ago* (last edited 1 year ago)

Better Than Bullion is some high quality stuff, but any bullion is great to have on hand. It’s hard to beat a fresh stock if time and resources permit, but I’ve just about entirely switched to using bullion derivatives instead of stock cans or cartons for lower effort meals. The stuff keeps for ages and is practically impossible to waste. Sometimes I used to have incomplete stock cartons and wouldn’t use them in time. That’s a non-issue when I’m making stock as I go with something like BTB or Knorr.

[–] nfld0001@beehaw.org 6 points 1 year ago

Kosher salt, and by extension salting by hand with a salt cellar instead of using a salt shaker. Salt is some real basic stuff, I’ll definitely admit. But switching from table salt and changing up my salt game was a small detail that really got me into cooking.

I grew up in a house that was entirely table salt and salt shakers, so I didn’t learn about kosher salt until I started to learn more about cooking on my own. Handling kosher salt by the pinch and the hand made it much easier for me to develop an intuitive sense of seasoning food. If anyone is wary about over salting or doesn’t trust their salt shaker not to turn their meal into a salt lick, I highly recommend giving kosher salt and salting things by hand a try.

Adam Ragusea does a better job than I can at the moment of describing kosher salt’s context and advantages. I’ll leave the elaboration to him, but I’d be happy to give my personal perspective on details if asked. Apparently kosher salt is primarily an American thing according to him? I didn’t know that until reviewing the video for my comment.

[–] nfld0001@beehaw.org 4 points 1 year ago

Almost makes me think that we have a fighting chance to make tags on Lemmy work. Part of me would want to see tags get some unique formatting like post flairs, but even just inline tags would be a leg-up.

Or maybe both in-line and post tags. Neat stuff to daydream 🤔.

[–] nfld0001@beehaw.org 12 points 1 year ago

I love Tech Connections. Unnecessarily long deep dives, but that’s the kind of content I absolutely appreciate. His stuff is a treat that helps to highlight the rabbit holes that can be found in the mundane.

[–] nfld0001@beehaw.org 1 points 1 year ago (1 children)

Yep, totally do. I'm usually on the lookout for something new, but I have no fault with rereading a book when the mood comes up. A lot of my reasons seem to line up with yours: it can be a good decompressor, the novelty kinda returns after a while, certain books are Comfort Books. Besides that, I think there's already a default understanding for games being replayed and TV and movies being rewatched. Why does reading have to be any different if I don't want it to be 😅?

There's also the utility in doing so with textbooks or literature I read for professional reasons. Sure, manuals focused on tech rather than practices and technique might not be as evergreen, but even tech specific manuals often have specific strategies that could be worth taking the time to get a reminder of. Just gotta make sure that information is indeed still applicable and hasn't been deprecated somehow.

[–] nfld0001@beehaw.org 2 points 1 year ago (1 children)

I've definitely heard of tomato sandwiches before, and I'd go as far as to say I'd love to try one with a perfectly ripe and juicy tomato. I think I've heard of the bread, cheese, and onion combo before? Either 1:1 or something similar? Ploughman's lunch sorta thing, I think.

But I've never heard of the PB&J with Cheez-Its before. I need to hear the scoop and what the appeal is. I think I could see myself doing it with a less sugary PB and a more savory or spicy jam 👀?

[–] nfld0001@beehaw.org 3 points 1 year ago (1 children)

It wouldn't surprise me if it's Rollercoaster Tycoon 3, at least. It definitely fits the naming convention I'm used to.

If so, yeah—that scratches a kind of itch real nice. I used to be really into RCT3. RCT2 was my introduction to tycoons and sim kinda games when I was in like kindergarten, and it probably played a big part in my video game tastes since. I've shifted over to Parkitect these days: it's got a nice balance between the logistics/business end, building up a theme park, and the detailing. I try to get into Planet Coaster every once in a while, but I end up feeling like it gets tantalizingly close with letting me do stuff I want, but something would somehow feel lacking. Planet Coaster's path building mechanic comes to mind.

Sometimes I'll still boot up RCT3. Its mechanics aren't quite as robust as modern games in the genre, but the rides and attractions set and the aesthetic somehow manages to feel evergreen to me.

[–] nfld0001@beehaw.org 4 points 1 year ago* (last edited 1 year ago)

When I first starting shifting away from Reddit, I was nervous about whether I’d like having smaller communities. I’m definitely adapting more to it myself.

I remember coming to a similar realization with Discord servers. I started out with joining servers between friends and I figured that maybe I was missing out by not getting into some larger ones. I actively tried getting into a couple of servers that weren’t even all that big compared to some numbers I’ve heard before—the servers I’d try to get into were like, 3,000+ users typically?

The conversations always felt way too fast for me to get a word in, and it never felt like I had many chances to start conversations unless it was like 2am and most of the serve was asleep. Voice chat feels like I can’t even get my foot in the door. Server rules and policies paradoxically felt convoluted as well as nebulous. I make a solid attempt at integrating into the culture wherever I go, but I could never seem to do those servers right. I still stick around some of those servers now, but only because they play meaningful roles in communities I’m in.

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It feels radical to say, because I’m so used to equating Big Numbers and Lots of Content to being a healthy community, but maybe there really isn’t too much wrong with a smaller or slower community? That’s not to knock anyone who’d prefer the contrary, but I’m starting to realize that me personally, it’s those smaller places that I really enjoy, and that maybe I don’t give them enough credit. It takes more time for fresh content and talk to come in, but when it does, it feels meaningful and like I actually have a chance to be that someone who starts it in the first place. The moderation and culture feels much more in touch with the community there.

I hope Beehaw succeeds in whatever the community and its leadership wants it to be, but I hope that it holds on to its integrity and the philosophy it’s communicated so far, even if that means it leans toward a smaller feel. I think I kinda like that feel to it.

[–] nfld0001@beehaw.org 3 points 1 year ago

Differences in an instance’s culture and moderation is one reason I’m not too worried about fragmentation. If anything, I think it’ll be for the better. Even if there’s a lot of overlap in purpose between communities from different instances, the administration, moderation, and lay users of the communities will lend differences to how things feel. Sometimes it’s going to be obvious, sometimes it’s going to be subtle. Either way, I’m in favor of having more options. I think it increases the odds of finding a place that feels just right.

[–] nfld0001@beehaw.org 1 points 1 year ago

I agree that something similar will happen over time. I think there’ll inevitably be overlap between instances and their communities, and that overlap will stymy discussions to a degree. But I also think that instances and their communities will gradually begin to develop their niches and have different strokes for different folks. Beehaw may be more attractive to having a friendlier or more cultivated group and discussion, another instance could lean toward corralling the banter and memes, and another still could be the best fit for media.

I think the most powerful thing about platforms like Lemmy, even if instances aren’t in federation and even if multiple accounts end up needing to be juggled, is that Lemmy makes creating communities and instances like Reddit so much more accessible. Reddit is no longe the only place to get an experience with a format like Reddit, and I think that’s a big win.

[–] nfld0001@beehaw.org 2 points 1 year ago* (last edited 1 year ago)

Yep, I'm gradually shifting to S3 for my public direct file sharing as a bit of an exercise in learning AWS. It's not free, but 99.99% of the time it's remarkably cheap. If you're willing to put up with learning AWS (or any other general-purpose platform really, cloud or self-hosted,) there's a nice feeling that comes with having more leniency to do things your way and on your terms.

Now whether it works properly, however, let alone work at all, is an entirely different story. But that's the double-edged sword with going out on your own: it's more likely to be your fault, not someone else's.

id be pretty psyched if my video embedding starts working one of these days 👨‍💻

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