I will admit I haven't given that method as much serious consideration as I probably should. I've done it several times and it has always tasted different from how I like it. The main reason I probably don't do it more often is that I don't actually own a coffee maker of any kind.
TnSb
joined 3 years ago
This is my general method, but I do brew for only 8-12 hours instead of a full 24. I did recently do a batch in the fridge and noticed the flavor profile was different, so I might have to switch over. So many variables... confusedmathlady.gif
Did you ever experiment with the difference between brewing room temp and fridge?
The Gadgetbridge devs have been super helpful with getting new devices supported. I would open an issue requesting support for the device and see what interest there is.
Turnip Boy Commits Tax Evasion. Just finished it last night. Was hilarious and short. Definitely get on sale though, it's less than 3 hours to 100%.
Oh good, now I just need to acquire a suis vide :)
I do generally mix the cold brew half and half with filtered water. I do have to say, I love sparkling water of all kinds, but I tried this with sparkling water and was not a fan, haha.