this post was submitted on 01 Jul 2023
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Food and Cooking

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[–] snowbell@beehaw.org 2 points 1 year ago

I need to try this, been really craving tofu lately. Thanks for the idea!

[–] chunktoplane@beehaw.org 1 points 1 year ago (1 children)

Do you have a recipe? Is that chilli at the bottom a placed topping there or is it mixed through the dish?

[–] space@beehaw.org 1 points 1 year ago

Mixed in. I'd put in more.

[–] idontcapitalize@beehaw.org 1 points 1 year ago

yum, one of my favorite dishes too! i started with the recipe from serious eats, but didn't think it had enough sauce. tweaked it to roughly triple the sauce to look like about what you have there.

[–] deegeese@sopuli.xyz 0 points 1 year ago (1 children)

What happened to the color? It’s supposed to be orangey brown from the oils and spices.

Sometimes everything doesn’t come out exactly as it looks on a recipe site (: