Food and Cooking

Plain sour cream.

turns out you can eat citrus fruits peel and all

My wife would say: Kipper Snacks

Stinky fish is delicious.

I didn't even know the liquorice + chocolate combo was a thing, and was very irked by it when my Icelandic wife introduced me to it (it's a huge candy trope in Iceland).

I've gotten used to it now, though, and I even enjoy some variants.

I've been experimenting with hummus on stuff. My favorite do far was using it in place of salad dressing with some vinaigrette.

My girlfriend and her entire family think I'm an alien for drinking milk whenever I have popcorn. It doesn't even register as a strange combination to me. I think they're very complementary flavors.

I like pineapple on pizza, but I think there's only one specific sort of pizza where it's actually good. You need a good barbeque sauce base, jalapenos, and some sort of meat (I prefer chicken and bacon). The usual ham, pineapple and tomato sauce version can get in the sea.

The entire apple. Ketchup sandwich. Hummus & rice as a meal.

Eating a lot of foods with Carolina Reaper or Ghost Pepper. I have carolina reaper infused sauce, salt shaker, chunky shaker, and whole pods and I would mix them with steak, pork chop, ramen, and so forth. I just like how it enhance the taste in different ways, not for everyone though.

Boiling up pasta water, throwing in the pasta and pre-cooked meatballs, then letting it cook until the pasta is done.

I basically eat all sandwiches on cinnamon raisin bagels if I can. Eggs, bacon/sausage, and cheese for breakfast? Yes. Pastrami and Swiss with mustard and sprouts? Yes. Tuna salad with Swiss? Yes. I get so many weird looks. But whatever. I like it. :)

Bagel with a pesto topping actually sounds quite nice.

Octopus salad; it's a go to in our house since we are Mediterranean mutts - most people I tell (or who have seen me eat this) think its too gross to bear, lol.

Rice porridge with milk instead of water. It’s a thing where my parents are from but I’ve never heard of anyone else having it before. It goes great with nuts. I prefer bbq flavoured peanuts, but anything sweet and salty will work.