this post was submitted on 20 Jul 2023
87 points (100.0% liked)

Food and Cooking

6444 readers
1 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago
MODERATORS
alyaza@beehaw.org
Gaywallet@beehaw.org
SoaringFox@beehaw.org
remington@beehaw.org
87
Impossible nuggets are pretty wild (kbin.social)
submitted 1 year ago by pizza_rolls@kbin.social to c/food@beehaw.org
77 comments fedilink hide all child comments
 

I had them air fried before, and if you really inspect them and think about it you can tell they aren't chicken (from the texture but the taste is identical IMO). But I had them fried in a deep fryer this weekend and they were indistinguishable from real chicken nuggets. I am flexitarian so it's not like I haven't eaten a chicken nugget in years, they are legit. Definitely recommend trying them if you are trying to cut your meat consumption or even if you are just curious.

They make animal shaped and spicy versions too

you are viewing a single comment's thread
view the rest of the comments
[–] frogfruit@discuss.online 3 points 1 year ago* (last edited 1 year ago)

Yes, a flexitarian is a part-time veg but still sometimes eats animal products. A vegan does not consume or use any animal products for ethical reasons. If you consume a vegan diet but still buy animal products to wear, clean with, etc, then you consume a plant-based diet but are not technically vegan.

The problem with saying plant-based is that it implies "based on plants" with no rigid definition. Some people think it means "vegetarian but not vegan" or just "mostly plants." I have even seen products that contain animal products that I am allergic to marketed as "plant-based," so it's just not a good term for me.