pingjocky

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How do you make large cuts of pork or beef that fall apart on the plate using only an oven? in c/food@beehaw.org
[โ€“] pingjocky@lemm.ee 1 points 1 year ago

My personal favorite is Louisiana Poy roast, super easy and tasty AF.

How do you make large cuts of pork or beef that fall apart on the plate using only an oven? in c/food@beehaw.org
[โ€“] pingjocky@lemm.ee 13 points 1 year ago (2 children)

Braise the cut in a cast iron dutch oven.

https://www.allrecipes.com/article/how-to-braise-meat/