this post was submitted on 15 Jun 2023
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Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.

Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software

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One of the greatest unsung aspects of making your own beer, I think, is the absolute joy of being able to name it yourself (sopuli.xyz)
submitted 1 year ago by WormEmperor@sopuli.xyz to c/homebrewing@sopuli.xyz
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For instance, I just finished making a Belgian-style golden strong ale that I call "Pullotettu Saatana" (Bottled Satan in English)

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[–] _ak@lemmy.world 3 points 1 year ago

I'm really not creative at all about naming my beers. But then it's not hard to distinguish my beers as I don't brew as often as I used to. So I can refer to my beers as "the 2022 Czech Dark Lager", "the 2021 10° Vienna Lager", "that Saphir-hopped German Pilsner" and "last year's osmička" (osmička is a Czech term for a beer with 8°P original gravity).