Asklemmy

43963 readers

1220 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
!lemmy411@lemmy.ca: a community for finding communities

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago

MODERATORS

107

What's was your favourite fast food product that unfortunately got retired and never came back? (lemm.ee)

submitted 5 months ago* (last edited 5 months ago) by Kimdracula@lemm.ee to c/asklemmy@lemmy.ml

140 comments fedilink hide all child comments

Here, for a while at McDonald's there was a 🍔 called "the 1955" and it was the best, big pieces of onion, an special sauce, buns and big piece of beef with bacon (for Europe standards anyways) it disappeared once and came back for an encore only to be removed again and never return.

you are viewing a single comment's thread
view the rest of the comments

[–] bluemellophone@lemmy.world 4 points 5 months ago* (last edited 5 months ago) (2 children)

I feel like I’m cursed or McD’s is taking a huge nose dive. I haven’t had a good, hot, not-soggy, salty McDonalds french fry in like 2-3 years. Every time I go, the fries are super gross. I’ve taken several road trips and the only consistency I’ve experienced is how terrible the fries have been.

[–] Passerby6497@lemmy.world 3 points 5 months ago (1 children)

Always ask for fresh fries if you're not in a hurry. If its a rush you don't need to worry about it, but that guarantees you'll get them crispy and as good as they'll ever be...

[–] bluemellophone@lemmy.world 2 points 5 months ago

Good tip. You’d think that I would get lucky every once in a while.

[–] rockandsock@lemm.ee 1 points 5 months ago

It's not just you. I almost always get fries that I think have been mostly cooked earlier then dunked in the fryer for a warm up before they serve them.