Cast Iron

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A community for cast iron cookware. Recipes, care, restoration, identification, etc.

Rules: Be helpful when you can, be respectful always, and keep cooking bacon.

More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.

founded 1 year ago

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jeade_en@lemmy.world

Do I need to start over or can this be salvaged? (mander.xyz)

submitted 6 months ago by ShadowAndFlame@mander.xyz to c/castiron@lemmy.world

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Also this might be off topic for this community as this is a carbon steel pan (Merten & Storck).

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[–] general_kitten@sopuli.xyz 1 points 6 months ago

If you are really obsessed with getting a perfect finish then you could but i would just make sure no rust, put a bit of oil and keep cooking or heat up with the oil to put a fresh layer on the bottom if im feeling like it.